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How Long Do Fresh Eggs Stay Fresh in the Refrigerator-_5

How Long Will Fresh Eggs Last in the Refrigerator?

Eggs are a staple in many households, and knowing how to store them properly is essential for maintaining their freshness and safety. One common question that often arises is: how long will fresh eggs last in the refrigerator? Understanding this can help you make the most of your egg purchases and ensure that you always have access to fresh, delicious eggs when you need them.

Fresh eggs can generally last up to five weeks when stored in the refrigerator at the correct temperature. The ideal storage temperature for eggs is between 35°F and 40°F (1.7°C to 4.4°C). Storing eggs at this temperature slows down the growth of bacteria, such as Salmonella, which can cause foodborne illnesses.

When you bring fresh eggs home from the store, it’s important to refrigerate them as soon as possible. Place the eggs in the carton they came in, which helps to protect them from damage and contamination. Make sure to close the refrigerator door immediately after placing the eggs inside to maintain the desired temperature.

It’s worth noting that the expiration date on eggs is not a reliable indicator of their freshness. The expiration date is actually the “sell-by” date, which is when the store is allowed to sell the eggs. After this date, the eggs can still be safe to eat for a few weeks, as long as they have been stored properly.

If you’re unsure about the freshness of your eggs, there’s a simple test you can perform. Fill a bowl with cold water and gently place an egg in the water. Fresh eggs will sink to the bottom and lie flat on their sides. Eggs that float or stand upright on one end are older and may not be as fresh. However, this test is not foolproof, as some older eggs may still sink to the bottom.

In addition to proper storage, it’s important to use eggs within a reasonable timeframe. Once you’ve cracked an egg, it’s best to use it immediately or within a few days, as the shell can introduce bacteria into the egg.

In conclusion, fresh eggs can last up to five weeks in the refrigerator when stored at the correct temperature. By understanding how to store and use eggs properly, you can enjoy fresh, delicious eggs for weeks on end. Always remember to refrigerate eggs as soon as possible after purchasing and to use them within a reasonable timeframe to ensure their safety and quality.

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