How to Make Spinach Dip with Fresh Spinach
Are you looking for a delicious and easy-to-make spinach dip that will impress your guests? Look no further! This spinach dip recipe is perfect for any occasion, whether it’s a casual get-together or a festive celebration. With fresh spinach as the star ingredient, this dip is not only delicious but also packed with nutrients. Let’s dive into the steps to create this mouthwatering spinach dip with fresh spinach.
Ingredients
Before we start, gather the following ingredients:
– 1 bunch of fresh spinach
– 1 cup of sour cream
– 1/2 cup of mayonnaise
– 1/4 cup of grated Parmesan cheese
– 1/4 cup of shredded cheddar cheese
– 1 teaspoon of garlic powder
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 teaspoon of paprika
– 1/4 teaspoon of onion powder
– 1/4 teaspoon of dried oregano
– 1/4 teaspoon of dried thyme
– 1/4 teaspoon of dried basil
– 1/4 teaspoon of dried parsley
– 1/4 teaspoon of dried chives
– Your choice of dippers, such as crackers, pita bread, or vegetables
Instructions
1. Wash the spinach leaves thoroughly and remove any stems. Chop the spinach leaves into small pieces.
2. In a large bowl, combine the chopped spinach, sour cream, and mayonnaise.
3. Stir in the grated Parmesan cheese, shredded cheddar cheese, garlic powder, salt, black pepper, paprika, onion powder, dried oregano, dried thyme, dried basil, dried parsley, and dried chives.
4. Mix well until all the ingredients are fully combined and the dip has an even consistency.
5. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or until chilled.
6. Before serving, sprinkle a little extra Parmesan cheese on top for added flavor.
7. Arrange your choice of dippers on a plate and serve the spinach dip alongside.
Now you have a delicious spinach dip with fresh spinach ready to be enjoyed! This dip pairs perfectly with crackers, pita bread, or your favorite vegetables. Enjoy your homemade spinach dip and impress your guests with this simple yet flavorful recipe!
